The design possibilities are truly endless. We’ve created everything from a client’s favorite reclining-chair to stacked tea cups, party boxes, singing cows, Faberge eggs, topiaries and painted porcelain vases featuring gorgeous flower arrangements, all out of cake and sugar! Of course, looks aren’t everything when it comes to cakes. That’s why our cakes are guaranteed to be just as delicious as they are eye-catching. All of our ingredients are top-notch, fresh and never frozen.

A Peek At Our Process

Our exclusive cakes are completely edible works of art, often draped in rolled fondant and masterfully decorated with exquisite hand painted sugar flowers or other edible handcrafted decorations. Rolled fondant is a "blanket-like" frosting with smooth corners and a satiny finish. Using this technique offers endless design possibilities: fondant ruffles, bows, pearls, jewels, etc In addition, We are in Florida with high humidity at all the time. Buttercream is very unstable in warm and humid climate. If you are looking for just a buttercream cake, be prepare to run into some problems : color bleeding, decorations sliding, cake bulging and collapsing…Believe me, we've heard it all from wedding planners and catering managers.

To protect you and other customers from being upset on your very special day, we decided to make mostly fondant cakes at The Cake Zone. We make our own marshmallow fondant, it tastes yummy! You will be able to taste it before you place your order. Layer of Fondant icing will protect your cake from humidity in Florida, it will keep your cake moist and it will be used as a second layer of icing over our homemade buttercream frosting. You'll get best from both worlds