The design possibilities are truly endless. We’ve created everything from a client’s favorite reclining-chair to stacked tea cups, party boxes, singing cows, Faberge eggs, topiaries and painted porcelain vases featuring gorgeous flower arrangements, all out of cake and sugar! Of course, looks aren’t everything when it comes to cakes. That’s why our cakes are guaranteed to be just as delicious as they are eye-catching. All of our ingredients are top-notch, fresh and never frozen.

A Peek At Our Process

Our exclusive cakes are completely edible works of art, often draped in rolled fondant and masterfully decorated with exquisite hand painted sugar flowers or other edible accessories. Rolled fondant is a “blanket-like” frosting with smooth corners and a satiny finish. Using this technique offers endless design possibilities.

In many of our designs we use a gum paste, also known as “sugar-dough.” The recipe is created in-house and once hand-sculpted, it hardens into porcelain-like masterpieces. Each leaf, petal, fruit, bow, ribbon, etc is then hand-painted to create depth and realistic beauty.